The Maracuya
(passion fruit)
has an oval or round shape with a diameter of 10 cm and weighs between 60 g and 100 g. Its pulp is fleshy and juicy, covered with a thick shell. The pulp contains many small seeds. The skin is sleek and shiny when it is in the process of maturation and wrinkled when it is ready to be tasted.
This Maracuya has a bittersweet flavor, very crisp, refreshing, that will delight the taste buds.

Nutritionally speaking,
Maracuya is rich in
vitamins A and C,
but also in minerals
as potassium,
phosphorus and
magnesium together
with fibers.
Composition: Maracuya (minimum 30%), sugar, water | |
---|---|
Values | Values for 100 ml. |
Energie | 205 kJ - 48 kcal |
Total Fat | < 0,5 g |
Saturated Fat | < 0,5 g |
Carbohydrate | 12 g |
Sugars | 10,18 g |
Protein | < 0,5 g |
Salt - Sodium | 2,09 mg |
Fiber | < 0,5 g |
Capacity | 25 cl |
Bottle material | PET |